Echo Spring Bourbon

Echo Spring is a historic Kentucky straight bourbon whiskey with roots tracing back to the late 19th century. Originally produced at the Murphy-Barber distillery in Clermont, which opened in 1881, the brand has a rich heritage in American whiskey-making. During the Prohibition era, the Dowling Brothers Distillery was responsible for distilling Echo Spring, which was later bottled by Schenley after they acquired the company. This connection to pre-Prohibition whiskey production adds to the brand's historical significance. In more recent times, Echo Spring has been produced by Heaven Hill Distilleries, known for their quality bourbon production. The bourbon is typically aged for at least 3 years, developing a deep gold to orange color with a pale gold hue. On the nose, Echo Spring offers prominent spicy notes, while the palate likely presents a balanced blend of traditional bourbon flavors.